Article

Greenhouse gas emissions from cultivation of energy crops may affect the sustainability of biofuels

Mette Sustmann Carter#N##TAB##TAB##TAB##TAB# Technical University of Denmark#N##TAB##TAB##TAB#Henrik Hauggaard‐Nielsen#N##TAB##TAB##TAB##TAB# Technical University of Denmark#N##TAB##TAB##TAB#Stefan Heiske#N##TAB##TAB##TAB##TAB# Technical University of Denmark#N##TAB##TAB##TAB#Sune Tjalfe Thomsen#N##TAB##TAB##TAB##TAB# Technical University of Denmark#N##TAB##TAB##TAB#Morten Jensen#N##TAB##TAB##TAB##TAB# Technical University of Denmark#N##TAB##TAB##TAB#Jens Ejbye Schmidt#N##TAB##TAB##TAB##TAB# Technical University of Denmark#N##TAB##TAB##TAB#Anders JohansenAarhus UniversityPer Ambus#N##TAB##TAB##TAB##TAB# Technical University of Denmark#N##TAB##TAB##TAB#

Organic Eprints (International Centre for Research in Organic Food Systems, and Research Institute of Organic Agriculture)repository2011en

ABI

Abstract

Field emissions of N2O during cultivation of bioenergy crops may counterbalance a considerable part of the avoided fossil CO2 emissions that are achieved by fossil fuel displacement

Topics

Energy and Environment Impacts Photovoltaic Systems and Sustainability Global Energy and Sustainability Research

Citations and references

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