Article

Technological indicators of varieties spread in the Termez district

Azimova Nozanin ToymurodovnaTermez State University

ACADEMICIA An International Multidisciplinary Research Journaljournal2021en

ABI

Abstract

AbstractEnrich Food And Agriculture With High-Quality Grain Products By Studying The Technological Indicators Of Soy Varieties.. The Plant In The Main Consumption Is This Plant, From Which Mainly Flour Products Are Obtained. Also Alcohol, Starch, Groats And Many Other Products Are Obtained.

Topics

Agricultural and Rural Development Research

Identifiers

DOI: 10.5958/2249-7137.2021.01430.0

Citations and references

Cited by 00 references

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