PRAGMATIC AND STYLISTIC FEATURES OF THE PROVERBS WHICH ARE USED FROM CERTAIN FOOD NAMES IN THE KYRGYZ LANGUAGE
Oyshajon UsmonovaSenior Teacher the Department of Russian Language and Literature, Andijan State University
ABI
Abstract
This article is devoted to analyze the stylistic and pragmatic meanings expressed in the proverbs formed in the Kyrgyz language with the lexemes ayron and kymyz
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