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Peculiarities of Mechanisms for Quality Assurance and Evaluation of Services in the Hotel Industry

Tagirova Nargiza BahodirovnaBasic doctoral student of Samarkand Institute of Economics and Service
2021en
ABI

Abstract

This article discusses the concept of quality and its related terms, its types and specific features, which are relevant today.  There will also be a discussion on how to combat competition in hotels, improve the quality of services and how to promote it to consumers.

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