Anti-cancer properties of cruciferous vegetables
Boltayev Mizrob MavlonovichBukhara State Medical Institute, assistant of the department of pharmacology and clinical pharmacology
ABI
Abstract
Abstract. Broccoli (Brassica oleracea var. Italica plenck) is an annual vegetable plant belonging to the cabbage family. Like many other medicinal plants, broccoli is a good source of various phytochemicals. This variety of cabbage is considered a natural anti-cancer anti-carcinogenic vegetable and it is known in folk and traditional medicine due to the presence of high concentrations of indole-3-carbinol (I3C), which is used to treat breast cancer and a number of other diseases.
Topics
Identifiers
Citations and references
Cited by 10 references
Metrics — AkademScholar · Coming soon