ROLE AND PLACE OF SMALL BUSINESS AND PRIVATE ENTREPRENEURSHIP IN UZBEKISTAN AGRICULTURE
Abstract
The article analyzes the policy of Uzbekistan aimed at the development of entrepreneurship in rural areas, as a necessary element of changing the structure of the village with the introduction of mechanisms for the development of a wide class of owners.The normative documents aimed at reducing cotton and increasing grain, fruit and vegetable production are highlighted.Creation of new management methods and formation of modern forms of management in the form of clusters that ensure bringing agricultural products to finished goods. On the basis of statistical materials, the level of development of animal husbandry in different years of independence and the contribution of entrepreneurial structures to the development of this sphere are analyzed.