Skip to main content
Article

EMERGENCE AND CURRENT DEVELOPMENT OF GASTRONOMY TOURISM

Jasur Abulkosimovich KakharovTeacher of the Samarkand Institute of Economics and Service
ABI

Abstract

In the conducted scientific research, the scientific opinions expressed by world scientists and thinkers on the emergence and development of the term gastronomy tourism were studied, and recommendations were made regarding the work to be carried out in our country.

Topics

Identifiers

Citations and references

Cited by 00 references