Climate change impacts on soil, water, and biodiversity conservation

Abstract

The effects of the atmosphere on climate, particularly the effects of carbon dioxide (CO₂) concentration, have been studied and related to Earth’s temperature by physical and climate scientists since the 1800s (Fourier 1824; Arrhenius 1896). However, as industrialization rapidly increased greenhouse gas (GHG) emissions, agriculturalists and conservationists were largely unaware of the link between fossil fuel emissions and warming in the atmosphere. Now, it is increasingly clear that the pace of climate change has been more rapid and societal impacts more severe than scientists projected.

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DOI

10.2489/jswc.2023.0208a

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