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Influence regulatory and methods of soya variety and influence on the quantity of mois

M.A. TukhtamishevTashkent Davlat Agrarian UniversitySh. O. AbdurahimovTashkent Davlat Agrarian UniversityU.T. SultonovTashkent Davlat Agrarian University
ABI

Abstract

In this article, the scientific data obtained on the protein content and strength indicators of soybean varieties planted as a repeated crop in the conditions of the steppe soils of Jizzakh region by different methods and procedures are presented.

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