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The effect of seed fractions and nutrition on the physiological changes and productivity of spring barley grown in the south of Uzbekistan

M. A. MusaevKarshi Engineering-Economics Institute, Karshi, UzbekistanR. IshmukhamedovaKarshi Engineering-Economics Institute, Karshi, UzbekistanSh. IrnazarovKarshi Engineering-Economics Institute, Karshi, UzbekistanD. DjabbarovaKarshi Engineering-Economics Institute, Karshi, UzbekistanKh. SaidmurodovKarshi Engineering-Economics Institute, Karshi, Uzbekistan
BIO Web of Conferencesjournal2023en
ABI

Abstract

The influence of physiological changes on the grain yield of spring barley sown in optimal fractions and fed with mineral fertilizers in optimal norms in irrigated light gray-meadow soils with unfavorable conditions (subject to wind erosion) of the steppe zones of the Kashkadarya region was studied.

Topics

Engineering and Agricultural InnovationsAgricultural Productivity and Crop ImprovementAgriculture and Biological Studies

Identifiers

DOI
10.1051/bioconf/20237101092

Citations and references

Cited by 00 references
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