Article

GASTRONOMY TOURISM AUTHORITY OF UZBEKISTAN

O Abdimo‘minovB JumayevCoordinating Methodological Center for the Most Recent Historical Issues of Uzbekistan at the Academy of Sciences of the Republic of Uzbekistan

2023en

ABI

Abstract

This article shows the importance of gastronomic tourism, its place in the tourism infrastructure today, the share of income from this sector in our economy, at the same time, the high level of gastronomic tourism in the Republic of Uzbekistan is shown, it is shown on the example of each province, and the differences and connections between the provinces are analyzed. Several proposals for the development of gastronomic tourism have been made.

Topics

Education, Innovation and Language Studies Culinary Culture and Tourism Economic and Industrial Development

Identifiers

DOI: 10.56292/sjfsu/vol29_iss4/a40

Citations and references

Cited by 02 references

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