Effect of the foliar application of biogenic-ZnO nanoparticles on physio-chemical analysis of chilli (<i>Capsicum annum</i> L.) in a salt stress environment
Muhammad AdnanKey Laboratory of Integrated Regulation and Resource Development on Shallow Lake of Ministry of Education, College of Environment, Hohai University, Nanjing 210098, P. R. ChinaFaisal MahmoodDepartment of Environmental Sciences, Government College University Faisalabad, 38040, PakistanZhenhua ZhaoKey Laboratory of Integrated Regulation and Resource Development on Shallow Lake of Ministry of Education, College of Environment, Hohai University, Nanjing 210098, P. R. ChinaHamza KhaliqKey Laboratory of Integrated Regulation and Resource Development on Shallow Lake of Ministry of Education, College of Environment, Hohai University, Nanjing 210098, P. R. ChinaMuhammad UsmanKey Laboratory of Integrated Regulation and Resource Development on Shallow Lake of Ministry of Education, College of Environment, Hohai University, Nanjing 210098, P. R. ChinaTahir MuhammadCollege of Hydrology and Water Resources, Hohai University, Nanjing 210098, ChinaGhulam Abbas AshrafKey Laboratory of Integrated Regulation and Resource Development on Shallow Lake of Ministry of Education, College of Environment, Hohai University, Nanjing 210098, P. R. China
ABI
Abstract
Chilli ( Capsicum annuum L.) plants are cultivated globally and are valued for their culinary use.
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