ECOLOGICAL CONDITIONS: SCIENTIFIC BASIS OF THE INFLUENCE ECOLOGICAL CONDITIONS ON THE QUALITY INDICATORS OF HONEY
Kuldasheva Farida KholjigitovnaDoctor of agricultural science, associate professor of «International school of finance technology and science, Uzbekistan
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Abstract
This article identifies and scientifically substantiates the influence of the ecological environment of the Parkent, Kibray and Olmalik districts of the Tashkent region on the quality and physical properties of honey.
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