PENGETAHUAN IBU SEBAGAI DETERMINAN PERILAKU PANTANG MAKANAN PADA IBU NIFAS

Abstract

Many mothers abstain from eating during the puerperium, such as not eating sea fish,eggs, vegetables and spicy foods. As a result of abstinence from eating, it is not uncommon forpostpartum mothers to lack nutritional intake so that it has an impact on the length of the recoveryperiod and there is even the worst impact in the form of maternal death. The purpose of this study wasto analyze the level of knowledge about nutrition with food abstinence behavior in postpartummothers in Sukorejo, Rejoso District, Nganjuk Regency.

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DOI

10.53835/jssbn.v6i1.100

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