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Improving shrimp water quality using saponins from organic materials

Fikri MaulanaFood Technology Study Program, Universitas Muhammadiyah Sidoarjo, Sidoarjo, IndonesiaSyarifa Ramadhani NurbayaFood Technology Study Program, Universitas Muhammadiyah Sidoarjo, Sidoarjo, IndonesiaLukman HudiFood Technology Study Program, Universitas Muhammadiyah Sidoarjo, Sidoarjo, IndonesiaRima AzaraFood Technology Study Program, Universitas Muhammadiyah Sidoarjo, Sidoarjo, IndonesiaErgashev Ismail TashkentovichAnimal Husbandry and Biotechnology, Samarkand University of Veterinary, Samarkand, UzbekistanRafis AbazovKazakh National Agrarian Research University, Almaty, KazakhstanMalik UbaydullaevTashkent University of Information Technologies, Tashkent, Uzbekistan
AIP conference proceedingsjournal2026
ABI

Abstract

No abstract available.

Topics

Aquaculture Nutrition and GrowthPhytochemical Studies and BioactivitiesNatural product bioactivities and synthesis

Identifiers

DOI
10.1063/5.0296336

Citations and references

Cited by 04 references
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