Article

SAMARQAND VILOYATIDA MAYMUNJON (RUBUS CAESIUS L.) MEVALARINING MORFOLOGIK VA BIOKIMYOVIY XUSUSIYATLARI

Noila Jumakulova Shokirovna1Samarqand davlat tibbiyot universiteti, Samarqand, O'zbekiston;Sabrina Muqumova Murodovna22Sharof Rashidov nomidagi Samarqand davlat universiteti, Samarqand, O'zbekistonZulayxo Malikova Avazxon qizi2Sharof Rashidov nomidagi Samarqand davlat universiteti, Samarqand, O'zbekistonNigora Rustamova Ilhomjon qizi3Samarqand davlat tibbiyot universiteti akademik litseyi, Samarqand, O'zbekiston

Zenodo (CERN European Organization for Nuclear Research)repository2026uz

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Abstract

Mazkur tadqiqot Samarqand viloyatining agroiqlim sharoitida yetishtirilgan maymunjon (Rubus caesius L.) navlarining morfologik xususiyatlari hamda biokimyoviy tarkibini o‘rganishga bag‘ishlangan. Tadqiqotda tikansiz maymunjon navlari — Jumbo, Thornfree, Karaka Black, Brzezina, Brazos, Chester va Cacanska Bestrna — tahlil qilindi.

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Topics

Berry genetics and cultivation research Engineering and Agricultural Innovations Education, Innovation and Language Studies

Identifiers

DOI: 10.5281/zenodo.19053336

Citations and references

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