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COMPLEX EFFECT OF BIOSTIMULANTS AND ENVIRONMENTAL FACTORS ON THE BIOMASS OF MICROGREENS

Saykhonov Abdujabbor Dosmurod ogliTashkent State Agrarian University Master’s student, Department of BiotechnologyJUMANAZAROV GAYRAT KHUSANOVICHTashkent State Agrarian University Associate Professor, Department of Biotechnology, PhD (Agricultural Sciences)Shokirova Manzura Yunusjon qiziTashkent State Agrarian University Student, Department of BiotechnologyMukumova Nozima AkbarovnaTashkent State Agrarian University Student, Department of Biotechnology
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Abstract

Microgreens are plants with a short vegetation period and high nutritional value. In this study, the effects of light, temperature, humidity, and biostimulators on biomass were investigated under indoor conditions. Under optimal environmental conditions and with the application of beneficial microorganisms and seaweed extract, biomass, root and leaf development, and chlorophyll content increased. The integrated management of these factors improves yield and quality.

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