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Salinity signaling networks in wheat: crosstalk among Ca <sup>2</sup> ⁺, ROS, phytohormones, and metabolic signals in salt adaptation

Hakim ZamirJoint International Research Laboratory of Agriculture and Agri-Product Safety, The Ministry of Education of China, Institutes of Agricultural Science and Technology Development, Yangzhou UniversityDaud Ali ShahJiangsu Key Laboratory of Crop Genetics and Physiology, Jiangsu Key Laboratory of Crop Genomics and Molecular Breeding, Yangzhou UniversityFawad RaufCollege of Bioscience and Biotechnology, Yangzhou UniversityHussam AhmadJoint International Research Laboratory of Agriculture and Agri-Product Safety, The Ministry of Education of China, Institutes of Agricultural Science and Technology Development, Yangzhou UniversityShahrukh KhanCollege of Animal Science and Technology, Yangzhou UniversityUsman ZulfiqarDepartment of Biology, Nakhchivan State UniversityMohammed S. AlotaibiDepartment of Biology, Turabah University College, Taif UniversityOlimaxon ErgashevaDepartment of Soil Science, National University of Uzbekistan named after Mirzo UlugbekDilnoza SotiboldiyevaDepartment of Botany and Genetics, National University of UzbekistanMayank Anand GururaniDepartment of Biology, College of Science, United Arab Emirates UniversityShakal Khan KoraiCollege of Animal Science and Technology, Yangzhou University
2026en
ABI

Abstract

Soil salinity limits wheat productivity by disrupting water uptake, Na⁺/K⁺ homeostasis, photosynthesis, reproductive development, and grain filling. Although wheat salinity tolerance is often discussed in terms of individual traits such as Na⁺ exclusion, antioxidant defense, osmolyte accumulation, or abscisic acid signaling, these responses operate as interconnected signaling networks. This review reframes wheat salinity adaptation as a crosstalk-driven process linking early root perception with whole-plant acclimation and yield-related outcomes. At the root-soil interface, salinity rapidly lowers external water potential, alters membrane potential, disturbs ion fluxes, and induces early Ca2⁺, reactive oxygen species (ROS), pH, nitric oxide, electrical, and phosphorylation signals. Ca2⁺ sensors and decoders, including CaM/CMLs, CDPKs, and CBL-CIPK modules, connect these early signals with ROS regulation, ion-transporter activity, kinase cascades, and transcriptional reprogramming. ABA integrates osmotic stress with stomatal closure, hydraulic adjustment, compatible-solute accumulation, and water-use regulation, whereas additional hormonal and metabolic signals shape root architecture, growth restraint, senescence, source-sink balance, and reproductive protection. Wheat-specific evidence strongly supports the importance of HKT1;5-mediated Na⁺ retrieval, SOS-like ion regulation, K⁺ retention, antioxidant capacity, ABA-associated water regulation, osmotic adjustment, and genotype-dependent transcriptional responses. However, several important signaling models, including precise Ca2⁺ signatures, real-time Ca2⁺-ROS feedback dynamics, guard-cell ABA-ROS-Ca2⁺ signaling, systemic Ca2⁺/ROS waves, and salinity-specific sugar-redox-hormone control of grain filling, remain incompletely validated in wheat. By distinguishing wheat-supported mechanisms from conserved model-plant frameworks, this review identifies key signaling hubs and physiological trade-offs that may guide breeding, genome editing, priming, and agronomic strategies for improving wheat performance under saline environments.

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