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Breeding for low seed caffeine content of coffee (Coffea L.) by interspecific hybridization

Paulo MazzaferaDepartment of Plant Physiology, IB, UNICAMP, CP6109, 13081, Campinas, SP, BrasilAlcides CarvalhoDepartment of Genetics, Instituto Agronômico, CP28, 13100, Campinas, SP, Brasil
1991en
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