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Works citing this work

5 works

Work: Carotenoids in Finnish foods: vegetables, fruits, and berries

  1. Brassica oleracea L.

    Shakhnoza S. Azimova, Anna I. Glushenkova

    ChapterPlant Ecology and Taxonomy Studies20120 citations
    ABI

  2. Fragaria ananassa Duch.

    Shakhnoza S. Azimova, Anna I. Glushenkova

    ChapterBotanical Research and Applications20120 citations
    ABI

  3. Prunus sp.

    Shakhnoza S. Azimova, Anna I. Glushenkova

    ChapterPlant Physiology and Cultivation Studies20120 citations
    ABI

  4. Malus sp.

    Shakhnoza S. Azimova, Anna I. Glushenkova

    ChapterDiatoms and Algae Research20120 citations
    ABI

  5. Persica sp.

    Shakhnoza S. Azimova, Anna I. Glushenkova

    ChapterFish Biology and Ecology Studies20120 citations
    ABI