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Molecular identification of rRNA group 3 bacilli (Ash, Farrow, Wallbanks and Collins) using a PCR probe test

C. AshDepartment of Microbiology, Agricultural and Food Research Council, Institute of Food Research, Reading, UKFergus G. PriestDepartment of Biological Sciences, Heriot-Watt University, Riccarton Edinburgh, UKM. D. COLLINSDepartment of Microbiology, Agricultural and Food Research Council, Institute of Food Research, Reading, UK
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