Simultaneous quantification of flavonoids and triterpenoids in licorice using HPLC
Yuan-Chuen WangDepartment of Food Science and Biotechnology, National Chung Hsing University, 250 Kuokuang Road, Taichung 402, Taiwan, ROC. [email protected]Yi-Shan YangDepartment of Food Science and Biotechnology, National Chung Hsing University, 250 Kuokuang Road, Taichung 402, Taiwan, ROC
2007en
ABI
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Cited by 20 references