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How may biochar influence severity of diseases caused by soilborne pathogens?

Ellen R. GräberDepartment of Soil Chemistry, Plant Nutrition and Microbiology, Institute of Soil, Water and Environmental Sciences, Agricultural Research Organization (ARO), The Volcani Center, Bet Dagan 50250, IsraelOmer FrenkelDepartment of Plant Pathology and Weed Research, Institute of Plant Protection, Agricultural Research Organization (ARO), The Volcani Center, Bet Dagan 50250, IsraelAmit K. JaiswalDepartment of Soil Chemistry, Plant Nutrition and Microbiology, Institute of Soil, Water and Environmental Sciences, Agricultural Research Organization (ARO), The Volcani Center, Bet Dagan 50250, Israel; Department of Plant Pathology and Weed Research, Institute of Plant Protection, Agricultural Research Organization (ARO), The Volcani Center, Bet Dagan 50250, Israel; Department of Plant Pathology and Microbiology, The Robert H. Smith Faculty of Agriculture, Food and Environment, The Hebrew University of Jerusalem, P.O. Box 12, Rehovot 76100, IsraelYigal EladDepartment of Plant Pathology and Weed Research, Institute of Plant Protection, Agricultural Research Organization (ARO), The Volcani Center, Bet Dagan 50250, Israel
2014en
ABI

Abstract

The purpose of this review is to examine how biochar additions to soil can affect plant diseases caused by soilborne pathogens, with particular attention to mechanisms and knowledge gaps. Until now, biochar soil amendment has been reported to affect the progress of diseases caused by soilborne plant pathogens in six distinct pathosystems. Disease severity frequently exhibits a U-shaped response curve, with a minimum at some intermediate biochar dose. Alteration of plant disease intensity by biochar added to soil may result from its varied influences on the soil–rhizosphere–pathogen–plant system. These influences may involve myriad biochar properties such as nutrient content, water holding capacity, redox activity, adsorption ability, pH and content of toxic or hormone-like compounds. The direct and indirect impacts of biochar on the soil environment, host plant, pathogen and the rhizosphere microbiome can have domino effects on both plant development and disease progress.

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