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Work: Development of an ultrasound‐assisted emulsification microextraction method for the determination of chlorpyrifos and organochlorine pesticide residues in honey samples using gas chromatography with mass spectrometry

  1. Perspectives and Trends in Advanced MXenes-Based Optical Biosensors for the Recognition of Food Contaminants

    Indrajit Patra, Kadhem Madjeed Kammoud, Zahraa Haleem Al‐qaim +5

    Review articleMXene and MAX Phase MaterialsCritical Reviews in Analytical Chemistry20221 citations
    ABI

  2. New frontiers and prospects of MXene-based photoelectrochemical sensing system for detection of pollutant in food and environment

    Sulieman Ibraheem Shelash Al‐Hawary, Ebraheem Abdu Musad Saleh, Salema K. Hadrawi +7

    ArticleMXene and MAX Phase MaterialsColloids and Surfaces A Physicochemical and Engineering Aspects20230 citations
    ABI

  3. Recent Progress in Screening of Mycotoxins in Foods and Other Commodities Using MXenes-Based Nanomaterials

    Sulieman Ibraheem Shelash Al‐Hawary, I.B. Sapaev, Raed H. Althomali +6

    Review articleMXene and MAX Phase MaterialsCritical Reviews in Analytical Chemistry20230 citations
    ABI

  4. CRISPR/Cas-based colorimetric biosensors: a promising tool for the diagnosis of bacterial foodborne pathogens in food products

    Ebraheem Abdu Musad Saleh, Eyhab Ali, Giyazova Malika Muxamadovna +7

    ArticleCRISPR and Genetic EngineeringAnalytical Methods20240 citations
    ABI

  5. Aggregation-Induced Emission-Based Lateral Flow Assays for Food Safety Analysis: Design Strategies, Performance Characteristics, and Recent Advances

    Abdelgadir Elamin Eltom, Paul Rodrigues, Chou-Yi Hsu +7

    ArticleBiosensors and Analytical DetectionCritical Reviews in Analytical Chemistry20260 citations
    ABI