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Review article

Review of Antimicrobial Properties of Titanium Dioxide Nanoparticles

Dmitriy A. SerovProkhorov General Physics Institute of the Russian Academy of Sciences, Vavilove St. 38, 119991 Moscow, RussiaAnn V. GritsaevaProkhorov General Physics Institute of the Russian Academy of Sciences, Vavilove St. 38, 119991 Moscow, RussiaFatikh M. YanbaevFederal Research Center Kazan Scientific Center of Russian Academy of Sciences, Lobachevskogo St. 2/31, Tatarstan, 420111 Kazan, RussiaA.V. SimakinProkhorov General Physics Institute of the Russian Academy of Sciences, Vavilove St. 38, 119991 Moscow, RussiaSergey V. GudkovInstitute of Biology and Biomedicine, Lobachevsky State University of Nizhny Novgorod Institute, Gagarin Av. 23, 603105 Nizhny Novgorod, Russia
2024en
ABI

Abstract

There is a growing interest in the utilization of metal oxide nanoparticles as antimicrobial agents. This review will focus on titanium dioxide nanoparticles (TiO2 NPs), which have been demonstrated to exhibit high antimicrobial activity against bacteria and fungi, chemical stability, low toxicity to eukaryotic cells, and therefore high biocompatibility. Despite the extensive research conducted in this field, there is currently no consensus on how to enhance the antimicrobial efficacy of TiO2 NPs. The aim of this review is to evaluate the influence of various factors, including particle size, shape, composition, and synthesis parameters, as well as microbial type, on the antibacterial activity of TiO2 NPs against bacteria and fungi. Furthermore, the review offers a comprehensive overview of the methodologies employed in the synthesis and characterization of TiO2 NPs. The antimicrobial activity of TiO2 exhibits a weak dependence on the microorganism species. A tendency towards increased antibacterial activity is observed with decreasing TiO2 NP size. The dependence on the shape and composition is more pronounced. The most pronounced antimicrobial potential is exhibited by amorphous NPs and NPs doped with inorganic compounds. This review may be of interest to specialists in biology, medicine, chemistry, and other related fields.

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Cited by 20 references