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Analysis of Calotropis gigantea, Acacia Caesia and Abelmoschus Ficulneus seeds

K. Sundar RaoRegional Research Laboratory (CSIR) 500 009 Hyderabad IndiaA. J. PantuluRegional Research Laboratory (CSIR) 500 009 Hyderabad IndiaG. LakshminarayanaRegional Research Laboratory (CSIR) 500 009 Hyderabad India
1983en
ABI

Abstract

Abstract The percentage contents of oil and protein in the seeds of Calotropis gigantea Linn. (Asclepiadaceae), Acacia caesia Willd., syn. A. intsia (Leguminosae) and Abelmoschus ficulneus Wight & Arm., syn. Hibiscus ficulneus Linn. (Malvaceae) were 30.8, 8.8 and 14.4, and 19.0, 11.7 and 20.0, respectively. The major fatty acid was 18:1 in C. gigantea and 18:2 in the other two seeds oils. Malvalic, sterculic and dihydrosterculic acids were present in small quantities in A. ficulneus seed oil. The major essential amino acids in the seed proteins were phenylalanine, lysine and histidine in C. gigantea, threonine and arginine in A. caesia and lysine and phenylalanine in A. ficulneus.

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