COVID-19 IMPACT TO FAMILY FOOD CONSUMPTION AND INCOME IN UZBEKISTAN: RESULTS OF AN ONLINE SURVEY
Abstract
This article aims to study the impact of the pandemic on food consumption by families in Uzbekistan. The shock of the pandemic is threatening the well-being of families in Uzbekistan, as in all developing countries. The study focuses on the effects of changes in food prices, declining consumption, and changes in household incomes. The Instrumental regression model was used in the factor impact analysis. Data for analysis were collected online by messenger groups from families in urban and rural areas of Uzbekistan. Results of the Econometric analysis demonstrated that the decline in food consumption in households was assessed by a decrease in income, a growth in total expenditures, and debt factors. The declining food supply in rural areas did not have a significant impact on consumption, but this figure was higher in urban regions.