Skip to main content
Article

Effect of Agaricus sylvaticus supplementation on nutritional status and adverse events of chemotherapy of breast cancer: A randomized, placebo-controlled, double-blind clinical trial

Roberto Cañete VillafrancaDepartment of Parasitology- Centre for Hygiene, Epidemiology and Microbiology-Matanzas and Cuban Institute of Gastroenterology-Havana City, CubaFabiana ValadaresDepartamento de Nutrição Clínica- University of Brasilia-DF, BrazilMaría Rita Carvalho Garbi NovaesDepartamento de Farmacologia- School of Medicine Institute of Health Science-ESCS, University of Brasilia, Brazil
2013en
ABI

Abstract

BACKGROUND: Breast cancer (BC) represents the highest incidence of malignancy in women throughout the world. Medicinal fungi can stimulate the body, reduce side-effects associated with chemotherapy and improve the quality of life in patients with cancer. AIM: To evaluate the effects of dietary supplementation of Agaricus sylvaticus on clinical and nutritional parameters in BC patients undergoing chemotherapy. MATERIALS AND METHODS: A randomized, placebo-controlled, double-blind, clinical trial was carried out at the Oncology Clinic, Hospital of the Federal District-Brazil from September 2007 to July 2009. Forty six patients with BC, Stage II and III, were randomly assigned to receive either nutritional supplement with A. sylvaticus (2.1 g/day) or placebo. Patients were evaluated during treatment period. RESULTS: Patient supplemented with A. sylvaticus improved in clinical parameters and gastrointestinal functions. Poor appetite decreased by 20% with no changes in bowel functions (92.8%), nausea and vomiting (80%). CONCLUSION: Dietary supplementation with A. sylvaticus improved nutritional status and reduced abnormal bowel functions, nausea, vomiting, and anorexia in patients with BC receiving chemotherapy.

Identifiers

Citations and references

Cited by 20 references