Cyclopropene fatty acids of six seed oils from malvaceae
K. Sundar RaoSchool of Sciences Deakin University Geelong 3217 Victoria AustraliaGwyn P. JonesSchool of Sciences Deakin University Geelong 3217 Victoria AustraliaDonald E. RivettCSIRO Division of Protein Chemistry 343 Royal Parade Parkville 3052 Victoria AustraliaDaryl J. TuckerSchool of Sciences Deakin University Geelong 3217 Victoria Australia
1989en
ABI
Abstract
Abstract Seeds of Hibiscus leptocladus, H. sturtii, Sida echinocarpa, Abutilon amplum, Gossypium robinsonii and Lagunaria patersonii contained 11.2\s‐26.8% oil and 11.6\s‐18.2% protein. Spectral, chromatographic and chemical analyses of the seed oils revealed the presence of malvalic (0.5\s‐3.2%), sterculic (0.1\s‐1.7%) and dihydrosterculic (trace‐0.7%) acids.
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