Works citing this work

2 works

Work: Variation of Camellia oleifera fruit traits and nutritional constituents in seed oil during development and post-harvest

1. Postharvest warm conditioning associates with HMGR abundance, squalene accumulation, and MAPK/phosphatase transcriptional responses in Camellia oleifera

   Jianwen Wu, Rong Qin, Yingying Chen +1

   ArticleLipid metabolism and biosynthesisFrontiers in Plant Science20260 citations

   ABIABI:AkademIndex/openalex/2026.article.013470

2. High-pressure processing reshapes early lipid mobilization in Camellia oleifera seeds during a hot–humid postharvest window

   Jianwen Wu, Xingyue Tang, Suhua Yang +3

   ArticleMicrobial Inactivation MethodsFrontiers in Plant Science20260 citations

   ABIABI:AkademIndex/openalex/2026.article.019576