Fakhar Islam
Работ: 3
Department of Food Science and Technology, NUR International University, Lahore, Pakistan. [email protected]
High pressure processing as a Green Technology Approach for the Synthesis of Clean Labels in Dairy Sector: A Comprehensive Review
Nosheen Amjad, Muhammad Ali Imran, Muhammad Sadiq Naseer +5
Обзорная статьяProtein Hydrolysis and Bioactive PeptidesTikrit Journal for Agricultural Sciences2025Цитирований: 0ABI