Dehydrochlorination of Interpolymer Complexes and Composites of Polyanilines with Poly Acids

The temperature ranges of dehydrochlorination (50–180°C) and degradation (320°C and above) of polyanilines have been determined. A study has been made of the thermal stability of polyaniline interpolymer complexes and composites in a wide temperature range. The activation energy of the dehydrochlorination of doped polyaniline specimens has been established.

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