TO STUDY THE WAYS OF USING HIGH-FREQUENCY RAYS DURING LONG-TERM STORAGE OF RAW MATERIALS FOR THE PRODUCTION OF VEGETABLE OILS
Botirjon UsmanovAssistant, Ferghana Polytechnic Institute, Uzbekistan, FerghanaZufarjon KodirovHead of the Department "Food Technology" Fergana Polytechnic Institute, Uzbekistan, FerghanaLochinbek IbragimovHead of the Department "Food Technology" Fergana Polytechnic Institute, Uzbekistan, Ferghana
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