Quince fruit and its useful properties

Fruits grown in Uzbekistan differ in appearance, taste and quality. Bexia is also one of the rarest fruits and is in short supply today. Bexia fruit is also widely used in medicine, as this fruit and seeds have healing properties. The quince tree is light-loving, grows slowly in the shade and gives low yields. Fruits are harvested in September-October; weight, 150–500 g depending on the navigation. The fruits of the quince tree, sown from seed, are small, stale, of poor quality, unfit for consumption and bear fruit in 8–10 years. However, seed seedlings and seedlings are a good graft for quince.

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