Работы, на которые ссылается эта работа

Работ: 4

Работа: QOVUN PO’STINING ANTIOKSIDANTLIK XUSUSIYATLARI

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   СтатьяHorticultural and Viticultural ResearchJournal of Chemistry of Goods and Traditional Medicine2022Цитирований: 4

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4. Characterization, phenolic compounds and functional properties of Cucumis melo L. peels

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   Статья2016Цитирований: 3

   ABIABI:AkademIndex/openalex/2026.other.916290