The effect of seed fractions and nutrition on the physiological changes and productivity of spring barley grown in the south of Uzbekistan
M. A. MusaevKarshi Engineering-Economics Institute, Karshi, UzbekistanR. IshmukhamedovaKarshi Engineering-Economics Institute, Karshi, UzbekistanSh. IrnazarovKarshi Engineering-Economics Institute, Karshi, UzbekistanD. DjabbarovaKarshi Engineering-Economics Institute, Karshi, UzbekistanKh. SaidmurodovKarshi Engineering-Economics Institute, Karshi, Uzbekistan
ABI
Аннотация
The influence of physiological changes on the grain yield of spring barley sown in optimal fractions and fed with mineral fertilizers in optimal norms in irrigated light gray-meadow soils with unfavorable conditions (subject to wind erosion) of the steppe zones of the Kashkadarya region was studied.
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