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Работы, на которые ссылается эта работа

Работ: 105

Работа: Genetic improvement of robusta coffee (Coffea canephora) in the 20th and 21st centuries: prospects for increasing future breeding effectiveness and impact

  1. Marker-assisted selection: an approach for precision plant breeding in the twenty-first century

    B. C. Y. Collard, D. J. Mackill

    Обзорная статья2007Цитирований: 5
    ABI

  2. Developing core collections to optimize the management and the exploitation of diversity of the coffee Coffea canephora

    Thierry Leroy, Fabien De Bellis, Hyacinthe Legnaté +4

    Статья2014Цитирований: 4
    ABI

  3. Crop Production under Drought and Heat Stress: Plant Responses and Management Options

    Shah Fahad, Ali Ahsan Bajwa, Usman Nazir +12

    Обзорная статья2017Цитирований: 4
    ABI

  4. Genetics of coffee quality

    Thierry Leroy, Fabienne Ribeyre, Benoît Bertrand +5

    Статья2006Цитирований: 3
    ABI

  5. The coffee genome provides insight into the convergent evolution of caffeine biosynthesis

    France Denœud, Lorenzo Carretero‐Paulet, Alexis Dereeper +61

    Статья2014Цитирований: 3
    ABI

  6. Green Revolution to Gene Revolution: Technological Advances in Agriculture to Feed the World

    Mohd Fadhli Hamdan, Siti Nurfadhlina Mohd Noor, Nazrin Abd-Aziz +2

    Обзорная статья2022Цитирований: 3
    ABI

  7. Conventional breeding, marker-assisted selection, genomic selection and inbreeding in clonally propagated crops: a case study for cassava

    Hernán Ceballos, R. Kawuki, Vernon Gracen +2

    Обзорная статья2015Цитирований: 2
    ABI

  8. Improving the quality of African robustas: QTLs for yield- and quality-related traits in Coffea canephora

    Thierry Leroy, Fabien De Bellis, Hyacinthe Legnaté +10

    Статья2011Цитирований: 2
    ABI

  9. Investigation of the soil nematode community composition in a monoculture Robusta coffee plantation in Dak Lak, Vietnam

    Ha Hoang, Huong Mai Pham, Phuong Thi Minh Chu +7

    Статья2021Цитирований: 2
    ABI

  10. Current genetic differentiation of Coffea canephoraPierre ex A. Froehn in the Guineo-Congolian African zone: cumulative impact of ancient climatic changes and recent human activities

    Céline Gomez, Stéphane Dussert, Perla Hamon +3

    Статья2009Цитирований: 2
    ABI

  11. Coffee breeding in java

    F. P. Ferwerda

    Статья1948Цитирований: 2
    ABI

  12. Reciprocal recurrent selection applied to Coffea canephora Pierre. I. Characterization and evaluation of breeding populations and value of intergroup hybrids

    Thierry Leroy, Christophe Montagnon, A. Charrier +1

    Статья1993Цитирований: 2
    ABI

  13. Identification by the DArTseq method of the genetic origin of the Coffea canephora cultivated in Vietnam and Mexico

    Andréa Garavito, Christophe Montagnon, Romain Guyot +1

    Статья2016Цитирований: 2
    ABI

  14. Revealing the Diversity of Introduced<i> Coffea canephora</i> Germplasm in Ecuador: Towards a National Strategy to Improve Robusta

    Rey Gastón Loor Solorzano, Fabien De Bellis, Thierry Leroy +8

    Статья2017Цитирований: 2
    ABI

  15. Research results on robusta coffee breeding in Vietnam

    Viet Ha Phan

    Статья2017Цитирований: 2
    ABI

  16. Selection of Coffea canephora parents from the botanical varieties Conilon and Robusta for the production of intervarietal hybrids

    Leilane Nicolino Lamarão Oliveira, Rodrigo Barros Rocha, Fábio Medeiros Ferreira +3

    Статья2018Цитирований: 2
    ABI

  17. Effectiveness of Single Nucleotide Polymorphism Markers in Genotyping Germplasm Collections of Coffea canephora Using KASP Assay

    Abraham Akpertey, Francis Kwame Padi, Lyndel W. Meinhardt +1

    Статья2021Цитирований: 2
    ABI

  18. Genetic diversity of native and cultivated Ugandan Robusta coffee (Coffea canephora Pierre ex A. Froehner): Climate influences, breeding potential and diversity conservation

    Catherine Kiwuka, Eva Goudsmit, Rémi Tournebize +14

    Статья2021Цитирований: 2
    ABI

  19. Designing the best breeding strategy for Coffea canephora: Genetic evaluation of pure and hybrid individuals aiming to select for productivity and disease resistance traits

    Emilly Ruas Alkimim, Eveline Teixeira Caixeta, Tiago Vieira Sousa +6

    Статья2021Цитирований: 2
    ABI

  20. Characterization of the genetic composition and establishment of a core collection for the INERA Robusta coffee (Coffea canephora) field genebank from the Democratic Republic of Congo

    Lauren Verleysen, Robrecht Bollen, Jean‐Léon Kambale +9

    Статья2023Цитирований: 2
    ABI

  21. Climate Hazards and the Changing World of Coffee Pests and Diseases in Sub-Saharan Africa

    B. A. Ogundeji, M. A. Olalekan-Adeniran, O. A. Orimogunje +4

    Статья2019Цитирований: 2
    ABI

  22. Not so robust: Robusta coffee production is highly sensitive to temperature

    Jarrod Kath, Vivekananda M. Byrareddy, Alessandro Craparo +4

    Статья2020Цитирований: 2
    ABI

  23. Out of Africa: The genomic footprints of Vietnamese Robusta coffee

    Tram Vi, Thi Nhu Le, Philippe Cubry +16

    СтатьяCoffee research and impactsPLoS ONE2025Цитирований: 1
    ABI

  24. Без названия

    ДругоеЦитирований: 1
    ABI

  25. Без названия

    ДругоеЦитирований: 1
    ABI