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Работы, на которые ссылается эта работа
Работ: 115
Работа: Is quinoa‐farming sustainable in marginal environments? Social, economical and environmental aspects
Quinoa for Marginal Environments: Toward Future Food and Nutritional Security in MENA and Central Asia Regions
Redouane Choukr‐Allah, N. Kameswara Rao, Abdelaziz Hirich +5
Обзорная статья2016Цитирований: 5ABINutrition facts and functional potential of quinoa (<i>Chenopodium quinoa</i> willd.), an ancient Andean grain: a review
Antonio Vega‐Gálvez, Margarita Miranda, Judith Vergara +3
Обзорная статья2010Цитирований: 4ABIQuinoa: A New Crop for Harsh Environments
Kameswara Rao Nanduri, Abdelaziz Hirich, Masoumeh Salehi +2
Глава2019Цитирований: 4ABISalt tolerance mechanisms in quinoa (Chenopodium quinoa Willd.)
Verena Isabelle Adolf, Sven‐Erik Jacobsen, Sergey Shabala
Статья2012Цитирований: 3ABIQuinoa biodiversity and sustainability for food security under climate change. A review
Karina B. Ruiz, Stefania Biondi, Rómulo Oses +10
Обзорная статья2013Цитирований: 3ABIConcepts of agricultural marginal lands and their utilisation: A review
Обзорная статья2022Цитирований: 3ABIThree pillars of sustainability: in search of conceptual origins
Ben Purvis, Yong Mao, Darren Robinson
Статья2018Цитирований: 3ABIQuinoa – a Model Crop for Understanding Salt-tolerance Mechanisms in Halophytes
Karina B. Ruiz, Stefania Biondi, Emilio A. Martı́nez +3
Статья2015Цитирований: 2ABIPhenological growth stages of quinoa (<i>Chenopodium quinoa</i>) based on the BBCH scale
Viviana Sosa-Zuniga, Vítor Brito, Francisco Fuentes +1
Статья2017Цитирований: 2ABIBreeding quinoa (Chenopodium quinoa Willd.): potential and perspectives
Andrés Zurita‐Silva, Francisco Fuentes, Pablo Zamora +2
Статья2014Цитирований: 2ABI