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Threats of global warming to the world’s freshwater fishes

Valerio BarbarossaDepartment of Environmental Science, Institute for Water and Wetland Research, Radboud University, Nijmegen, The Netherlands. [email protected]Joyce BosmansDepartment of Environmental Science, Institute for Water and Wetland Research, Radboud University, Nijmegen, The NetherlandsNiko WandersDepartment of Physical Geography, Utrecht University, Utrecht, The NetherlandsHenry KingUnilever R&D, Safety and Environmental Assurance Centre, Sharnbrook, UKMarc F. P. BierkensDeltares, Utrecht, The NetherlandsMark A. J. HuijbregtsDepartment of Environmental Science, Institute for Water and Wetland Research, Radboud University, Nijmegen, The NetherlandsAafke M. SchipperDepartment of Environmental Science, Institute for Water and Wetland Research, Radboud University, Nijmegen, The Netherlands
2021en
ABI

Аннотация

Climate change poses a significant threat to global biodiversity, but freshwater fishes have been largely ignored in climate change assessments. Here, we assess threats of future flow and water temperature extremes to ~11,500 riverine fish species. In a 3.2 °C warmer world (no further emission cuts after current governments' pledges for 2030), 36% of the species have over half of their present-day geographic range exposed to climatic extremes beyond current levels. Threats are largest in tropical and sub-arid regions and increases in maximum water temperature are more threatening than changes in flow extremes. In comparison, 9% of the species are projected to have more than half of their present-day geographic range threatened in a 2 °C warmer world, which further reduces to 4% of the species if warming is limited to 1.5 °C. Our results highlight the need to intensify (inter)national commitments to limit global warming if freshwater biodiversity is to be safeguarded.

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