Работы, цитирующие эту работу

Работ: 3

Работа: Use of Dinitrosalicylic Acid Reagent for Determination of Reducing Sugar

1. Development of a plate technique for screening of polysaccharide-degrading microorganisms by using a mixture of insoluble chromogenic substrates

   Leonid N. Ten, Wan‐Taek Im, Myung-Kyum Kim +2

   СтатьяEnzyme Production and CharacterizationJournal of Microbiological Methods2003Цитирований: 7

   ABIABI:AkademIndex/openalex/2003.article.000002

2. Characterization of a Thermostable α-Amylase from Bacillus licheniformis 104.K for Industrial Applications

   Askar Kholikov, Khushnut Vokhidov, Azizjon Murtozoyev +4

   СтатьяEnzyme Production and CharacterizationMicroorganisms2025Цитирований: 0

   ABIABI:AkademIndex/openalex/2025.article.000320

3. Enzymatic synthesis and structural characterization of prebiotic oligosaccharides from cashew apple juice using dextransucrase from <i>Bacillus paralicheniformis</i>

   Sowndarya Sivaprakasam, C. Uma, Sivagami Vartharajan +4

   СтатьяBiofuel production and bioconversionPreparative Biochemistry & Biotechnology2025Цитирований: 0

   ABIABI:AkademIndex/openalex/2025.article.009177