Fractionation, preliminary structural characterization and bioactivities of polysaccharides from Sargassum pallidum
Chao LiSchool of Food Science and Engineering, South China University of Technology, 381 Wushan Road, Guangzhou 510640, ChinaXiangshi LiSchool of Food Science and Engineering, South China University of Technology, 381 Wushan Road, Guangzhou 510640, ChinaLijun YouSchool of Food Science and Engineering, South China University of Technology, 381 Wushan Road, Guangzhou 510640, China; Department of Food Science, Stocking Hall, Cornell University, Ithaca, NY 14853, USA. Electronic address: [email protected]Xiong FuSchool of Food Science and Engineering, South China University of Technology, 381 Wushan Road, Guangzhou 510640, China. Electronic address: [email protected]Rui Hai LiuSchool of Food Science and Engineering, South China University of Technology, 381 Wushan Road, Guangzhou 510640, China; Department of Food Science, Stocking Hall, Cornell University, Ithaca, NY 14853, USA
2016en
ABI
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