Mass spectrometry searches using MASST
Mingxun WangCollaborative Mass Spectrometry Innovation Center, Skaggs School of Pharmacy and Pharmaceutical Sciences, University of California San Diego, La Jolla, CA, USAAlan K. JarmuschCollaborative Mass Spectrometry Innovation Center, Skaggs School of Pharmacy and Pharmaceutical Sciences, University of California San Diego, La Jolla, CA, USAFernando VargasCollaborative Mass Spectrometry Innovation Center, Skaggs School of Pharmacy and Pharmaceutical Sciences, University of California San Diego, La Jolla, CA, USAAlexander A. AksenovCollaborative Mass Spectrometry Innovation Center, Skaggs School of Pharmacy and Pharmaceutical Sciences, University of California San Diego, La Jolla, CA, USAJulia M. GauglitzCollaborative Mass Spectrometry Innovation Center, Skaggs School of Pharmacy and Pharmaceutical Sciences, University of California San Diego, La Jolla, CA, USAKelly C. WeldonCenter for Microbiome Innovation, University of California San Diego, La Jolla, CA, USADaniel PetrasCollaborative Mass Spectrometry Innovation Center, Skaggs School of Pharmacy and Pharmaceutical Sciences, University of California San Diego, La Jolla, CA, USARicardo SilvaCollaborative Mass Spectrometry Innovation Center, Skaggs School of Pharmacy and Pharmaceutical Sciences, University of California San Diego, La Jolla, CA, USARobert A. QuinnCollaborative Mass Spectrometry Innovation Center, Skaggs School of Pharmacy and Pharmaceutical Sciences, University of California San Diego, La Jolla, CA, USAAlexey V. MelnikCollaborative Mass Spectrometry Innovation Center, Skaggs School of Pharmacy and Pharmaceutical Sciences, University of California San Diego, La Jolla, CA, USAJustin J. J. van der HooftBioinformatics Group, Wageningen University, Wageningen, The NetherlandsAndrés Mauricio Caraballo‐RodríguezCollaborative Mass Spectrometry Innovation Center, Skaggs School of Pharmacy and Pharmaceutical Sciences, University of California San Diego, La Jolla, CA, USALouis‐Félix NothiasCollaborative Mass Spectrometry Innovation Center, Skaggs School of Pharmacy and Pharmaceutical Sciences, University of California San Diego, La Jolla, CA, USAChristine M. AcevesCollaborative Mass Spectrometry Innovation Center, Skaggs School of Pharmacy and Pharmaceutical Sciences, University of California San Diego, La Jolla, CA, USAMorgan PanitchpakdiCollaborative Mass Spectrometry Innovation Center, Skaggs School of Pharmacy and Pharmaceutical Sciences, University of California San Diego, La Jolla, CA, USAElizabeth A. R. BrownCollaborative Mass Spectrometry Innovation Center, Skaggs School of Pharmacy and Pharmaceutical Sciences, University of California San Diego, La Jolla, CA, USAFrancesca Di OttavioFaculty of Bioscience and Technology for Food, Agriculture, and Environment, University of Teramo, Teramo, TE, ItalyNicole SikoraCollaborative Mass Spectrometry Innovation Center, Skaggs School of Pharmacy and Pharmaceutical Sciences, University of California San Diego, La Jolla, CA, USAEmmanuel O. ElijahCollaborative Mass Spectrometry Innovation Center, Skaggs School of Pharmacy and Pharmaceutical Sciences, University of California San Diego, La Jolla, CA, USALara Labarta-BajoDivision of Biological Sciences, University of California San Diego, La Jolla, CA, USAEmily C. GentryCollaborative Mass Spectrometry Innovation Center, Skaggs School of Pharmacy and Pharmaceutical Sciences, University of California San Diego, La Jolla, CA, USAShabnam ShalapourDepartment of Pharmacology, School of Medicine, University of California San Diego, La Jolla, CA, USAKathleen E. KyleDepartment of Molecular and Cell Biology, University of Connecticut, Storrs, CT, USASara P. PuckettDivision of Medicinal Chemistry, Department of Pharmaceutical Sciences, University of Connecticut, Storrs, CT, USAJeramie D. WatrousDepartment of Medicine, University of California San Diego, San Diego, California, USACarolina S. CarpenterCenter for Microbiome Innovation, University of California San Diego, La Jolla, CA, USAAmina BouslimaniCollaborative Mass Spectrometry Innovation Center, Skaggs School of Pharmacy and Pharmaceutical Sciences, University of California San Diego, La Jolla, CA, USAMadeleine ErnstCollaborative Mass Spectrometry Innovation Center, Skaggs School of Pharmacy and Pharmaceutical Sciences, University of California San Diego, La Jolla, CA, USAAustin D. SwaffordCenter for Microbiome Innovation, University of California San Diego, La Jolla, CA, USAElina I. ZúñigaDivision of Biological Sciences, University of California San Diego, La Jolla, CA, USAMarcy J. BalunasDivision of Medicinal Chemistry, Department of Pharmaceutical Sciences, University of Connecticut, Storrs, CT, USAJonathan L. KlassenDepartment of Molecular and Cell Biology, University of Connecticut, Storrs, CT, USARohit LoombaCenter for Microbiome Innovation, University of California San Diego, La Jolla, CA, USARob KnightCenter for Microbiome Innovation, University of California San Diego, La Jolla, CA, USANuno BandeiraCenter for Microbiome Innovation, University of California San Diego, La Jolla, CA, USAPieter C. DorresteinCenter for Microbiome Innovation, University of California San Diego, La Jolla, CA, USA. [email protected]
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