Перейти к основному содержанию
AkademIndex

Продукты

Для разработчиков

AkademBaseОткрытый API экосистемы
Обзорная статья

Application of ultrasound technology in the drying of food products

Dan HuangDepartment of Mechanical and Electrical Engineering, Central South University of Forestry and Technology University, Changsha 410004, China. Electronic address: [email protected]Kaiyang MenDepartment of Mechanical and Electrical Engineering, Central South University of Forestry and Technology University, Changsha 410004, ChinaDapeng LiDepartment of Mechanical and Electrical Engineering, Central South University of Forestry and Technology University, Changsha 410004, ChinaTao WenDepartment of Mechanical and Electrical Engineering, Central South University of Forestry and Technology University, Changsha 410004, ChinaZhongliang GongDepartment of Mechanical and Electrical Engineering, Central South University of Forestry and Technology University, Changsha 410004, ChinaBengt SundénDepartment of Energy Sciences, Lund University, P.O. Box 118, Lund SE-22100, SwedenZan WuDepartment of Energy Sciences, Lund University, P.O. Box 118, Lund SE-22100, Sweden
2019en
ABI

Аннотация

Аннотация отсутствует.

Идентификаторы

Цитирования и источники

Цитирований: 2Использованных источников: 0