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A review of plant extracts as green corrosion inhibitors for CO2 corrosion of carbon steel

Basit Raza FazalCurtin Corrosion Centre, WA School of Mines: Minerals, Energy and Chemical Engineering, Curtin University, Bentley, WA, AustraliaThomas BeckerSchool of Molecular and Life Sciences, Curtin University, Bentley, WA, AustraliaBrian KinsellaCurtin Corrosion Centre, WA School of Mines: Minerals, Energy and Chemical Engineering, Curtin University, Bentley, WA, AustraliaKateřina LepkováCurtin Corrosion Centre, WA School of Mines: Minerals, Energy and Chemical Engineering, Curtin University, Bentley, WA, Australia
2022en
ABI

Аннотация

Abstract The use of corrosion inhibitors is a cost-effective corrosion mitigation strategy for carbon steel. There is an increased focus on developing and using low-cost, biodegradable and environmentally friendly inhibitor formulations. Plant-based extracts have been evaluated in many studies using a multitude of electrochemical methods and characterisation techniques. Although plant extracts appear as promising alternatives for commercially synthesised inhibitor formulations, a significant amount of optimisation is required. The majority of the research on plant extracts does not elucidate the effect of other synergistic combinations in commercial inhibitor formulations. Therefore, further development of plant extracts as corrosion inhibitors is of significant interest.

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