Работы, цитирующие эту работу

Работ: 2

Работа: Purification, characterisation and stability of an antioxidant peptide derived from sandfish ( Arctoscopus japonicus ) protein hydrolysates

1. Isolation and Identification of Three Novel Antioxidant Peptides from the Bactrian Camel Milk Hydrolysates

   Ahmidin Wali, Gao Yanhua, У. Ж. Ишимов +3

   СтатьяProtein Hydrolysis and Bioactive PeptidesInternational Journal of Peptide Research and Therapeutics2019Цитирований: 3

   ABIABI:AkademIndex/openalex/2019.article.000078

2. Antioxidant Peptides from Protein Hydrolysate of Bovine Serum Colostrum

   Mehriban Hojahmat, Ahmidin Wali, G. Yanhua +4

   СтатьяProtein Hydrolysis and Bioactive PeptidesChemistry of Natural Compounds2022Цитирований: 0

   ABIABI:AkademIndex/openalex/2022.article.000556