Работы, цитирующие эту работу

Работ: 3

Работа: Food allergy: A practice parameter update—2014

1. Allergen-Specific T Cells in IgE-Mediated Food Allergy

   Aziza Saidova, Ahuva Magder Hershkop, Marta Ponce +1

   Обзорная статьяFood Allergy and Anaphylaxis ResearchArchivum Immunologiae et Therapiae Experimentalis2017Цитирований: 0

   ABIABI:AkademIndex/openalex/2017.review-article.000006

2. Evidence for a Role of TGF-β-Activated Kinase 1 and MAP3K7 Binding Protein 3 in Peanut-Specific T-Cell Responses

   Aziza Saidova, Merima Bublin, Klara Schmidthaler +7

   СтатьяFood Allergy and Anaphylaxis ResearchInternational Archives of Allergy and Immunology2019Цитирований: 0

   ABIABI:AkademIndex/openalex/2019.article.000514

3. Ingestion of mammalian meat and alpha-gal allergy: Clinical relevance in primary care

   Tshegofatso Mabelane, GA Ogunbanjo

   Обзорная статьяFood Allergy and Anaphylaxis ResearchAfrican Journal of Primary Health Care & Family Medicine2019Цитирований: 0

   ABIABI:AkademIndex/openalex/2019.review-article.000008