Работы, цитирующие эту работу

Работ: 2

Работа: Interaction of polyphenols with model membranes: Putative implications to mouthfeel perception

1. Hydrolysable tannins change physicochemical parameters of lipid nano-vesicles and reduce DPPH radical - Experimental studies and quantum chemical analysis

   Szymon Sękowski, Artem G. Veiko, Ewa Olchowik‐Grabarek +8

   СтатьяFree Radicals and AntioxidantsBiochimica et Biophysica Acta (BBA) - Biomembranes2021Цитирований: 4

   ABIABI:AkademIndex/openalex/2026.other.076134

2. Interaction of Rhus typhina Tannin with Lipid Nanoparticles: Implication for the Formulation of a Tannin–Liposome Hybrid Biomaterial with Antibacterial Activity

   Szymon Sękowski, Nikolaos Naziris, Maria Chountoulesi +6

   СтатьяMedicinal Plant ResearchJournal of Functional Biomaterials2023Цитирований: 2

   ABIABI:AkademIndex/openalex/2026.other.246284