Productivity limits and potentials of the principles of conservation agriculture
Cameron M. PittelkowDepartment of Plant Sciences, University of California, Davis, California 95616, USAXinqiang LiangCollege of Environmental and Resource Sciences, Zhejiang University, Hangzhou 310058, ChinaBruce A. LinquistDepartment of Plant Sciences, University of California, Davis, California 95616, USAKees Jan van GroenigenCenter for Ecosystem Science and Society, Northern Arizona University, Flagstaff, Arizona 86011, USAJuhwan LeeDepartment of Environmental Systems Science, Swiss Federal Institute of Technology, ETH-Zurich, Zurich 8092, SwitzerlandMark LundyDepartment of Plant Sciences, University of California, Davis, California 95616, USANatasja van GestelCenter for Ecosystem Science and Society, Northern Arizona University, Flagstaff, Arizona 86011, USAJohan SixDepartment of Environmental Systems Science, Swiss Federal Institute of Technology, ETH-Zurich, Zurich 8092, SwitzerlandRodney T. Venterea1] United States Department of Agriculture, Agricultural Research Service, Soil and Water Management Unit, St Paul, Minnesota 55108, USA [2] Department of Soil, Water, and Climate, University of Minnesota, St Paul, Minnesota 55108, USAChris van KesselDepartment of Plant Sciences, University of California, Davis, California 95616, USA
2014en
ABI
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