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Determination of Pesticides in Bee Pollen: Validation of a Multiresidue High-Performance Liquid Chromatography-Mass Spectrometry/Mass Spectrometry Method and Testing Pollen Samples of Selected Botanical Origin

Rita VéghInstitute of Food Science and Technology, Department of Nutrition, Hungarian University of Agriculture and Life Sciences, Somlói út 14-16, 1118 Budapest, HungaryCsilla SörösInstitute of Food Science and Technology, Department of Food Chemistry and Analytical Chemistry, Hungarian University of Agriculture and Life Sciences, Villányi út 29-43., 1118 Budapest, HungaryNándor MajercsikInstitute of Food Science and Technology, Department of Food Chemistry and Analytical Chemistry, Hungarian University of Agriculture and Life Sciences, Villányi út 29-43., 1118 Budapest, HungaryLászló SíposInstitute of Food Science and Technology, Department of Postharvest, Commercial and Sensory Science, Hungarian University of Agriculture and Life Sciences, Villányi út 29-43., 1118 Budapest, Hungary
2022en
ABI

Аннотация

L.) and suitable for human consumption as well. In our research, a multiresidue method for pesticide determination was developed and validated for the bee pollen matrix. 247 components met the validation criteria for limit of detection, limit of quantification, linearity, and interday repeatability. Average recoveries varied between 70 and 120% except for 14 analytes, which were corrected during on-going validation. The matrix effect was strong for certain analytes, which required the use of matrix-matched calibration. The pesticide residue profiles of 21 pollen samples of different botanical origins were identified by the developed method. The most common active substances were chlorpyrifos, thiacloprid, and acetamiprid. Some products contained pesticides that are already banned. According to our estimates, the tested samples do not pose an acute risk on honeybees, although the combination of pesticides may cause synergistic toxicity.

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