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Agriculture in the Karakum: An archaeobotanical analysis from Togolok 1, southern Turkmenistan (ca. 2300–1700 B.C.)

Traci N. BillingsDepartment of Archaeology, Max Planck Institute for Geoanthropology, Jena, GermanyBarbara CerasettiDepartment of History and Cultures, University of Bologna, Bologna, ItalyLuca ForniDepartment of History and Cultures, University of Bologna, Bologna, ItalyRoberto ArcieroDepartment of World Archaeology, Leiden University, Leiden, NetherlandsRita Dal MartelloDepartment of Archaeology, Max Planck Institute for Geoanthropology, Jena, GermanyMarialetizia CarraArcheoLaBio, Research Center for Bioarchaeology, Department of History and Cultures, University of Bologna, Bologna, ItalyLynne М. RouseDepartment of Anthropology, Washington University in St. Louis, St. Louis, MO, United StatesNicole BoivinDepartment of Anthropology and Archaeology, University of Calgary, Calgary, AB, CanadaRobert N. SpenglerDepartment of Archaeology, Max Planck Institute for Geoanthropology, Jena, Germany
2022en
ABI

Аннотация

Southern Central Asia witnessed widespread expansion in urbanism and exchange, between roughly 2200 and 1500 B.C., fostering a new cultural florescence, sometimes referred to as the Greater Khorasan Civilization. Decades of detailed archeological investigation have focused on the development of urban settlements, political systems, and inter-regional exchange within and across the broader region, but little is known about the agricultural systems that supported these cultural changes. In this paper, we present the archaeobotanical results of material recovered from Togolok 1, a proto-urban settlement along the Murghab River alluvial fan located in southeastern Turkmenistan. This macrobotanical assemblage dates to the late 3rd - early 2nd millennia B.C., a time associated with important cultural transformations in southern Central Asia. We demonstrate that people at the site were cultivating and consuming a diverse range of crops including, barley, wheat, legumes, grapes, and possibly plums and apples or pears. This, together with the associated material culture and zooarchaeological evidence, suggest a regionally adapted mixed agropastoral economy. The findings at Togolok 1 contribute to the ongoing discussion of dietary choices, human/landscape interactions, and the adaptation of crops to diverse ecosystems in prehistoric Central Asia.

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